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SLCS - Subbalakshmi Lakshmipathy College of Science - News
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Webinar on “Software Development Prototype”

Title of the Session: Webinar “Software Development Prototype”
Organizer (Department / Club / Cell/ Committee / Association) Department of Computer Science
Date : 22.05.2022 Time: 10.30 am to 11.30 am
Mode of the Session : Online Venue: Webinar
Theme(If Applicable) : Design Thinking
Expert / Speaker Details:
Name: Mr. N. Shaliya Designation: Founder and Managing Director
Organisation: Zerame Infotech,Coimbatore
Objective(s) of the activity: 

PO1: To understand various prototype models used in software development field.

PO2: To get the knowledge about the Waterfall Model.

PO3: To acquire the insight on Agile Development Model.

PO4: To obtain more information about Scrum Model.

 
Key Highlights:

A few major points explained by the speaker to the participants:

1.     Concepts of Prototype Models

2.     Waterfall Model

3.     Agile Development Model

4.     Scrum Model

 
Outcome(s) of the activity:

At the end of the  session, the participants  were able to:

1.     Understand the concepts of Prototype Models in Software development field.

2.     Get knowledge about the Waterfall Model

3.     Acquire the knowledge on Agile Development Model

4.     Imbibe  more information about Scrum Model

 
Participants Details:

v Total No. of students participated: 62

v Total No. of staff (Teaching / Non-Teaching) participated: 5
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SLCS SAMAAJ SEVA –AN OUTREACH PROGRAM AWARENESS OF DOMESTIC WASTE MANAGEMENT

Hebert William Henrich Association of Fire and Industrial Safety department organized SLCS SAMAAJ SEVA – an Outreach activity on “AWARENESS OF DOMESTIC WASTE MANAGEMENT” at Kanjanaiyakkenpatti, Aruppukkotti on 21/05/2022. The II year students have conducted the activity and created the awareness to homemakers about the segregation of  biodegradable and non biodegradable waste and how to store it separately for  handing over to municipal garbage Collectors or authorized waste pickers. Many homemakers were unaware of the hazards of solid waste such as offensive odour, health problems and aesthetic problem.

The aim of this campaign is to emphasize not to put waste in collectively in one dust bin and highlight about health issues and environmental issues related to it. The homemakers rendered their fullest cooperation & involvement of the students were commendable to reach out the maximum beneficiaries.

Totally 8 students got benefited through this program.

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Seminar on “Start up ideas for Bakery and Confectionery Skills

The Department of Marine Catering and Hotel Management and Institution’s Innovation Council (IIC) of our college jointly organized a Seminar on “Start up ideas for Bakery and Confectionery Skills” on 21.5.2022.   We have invited Mr. N.Jaya Ganesh Rajan., Fores Bakery, Madurai, as a resource person. 48 students from various departments actively participated. The resource person brought awareness among the students. Bakeries are a popular type of foodservice establishment, and they allow our students to express their culinary creativity while also serving a unique market. Additionally, people with non-culinary backgrounds can get into the industry easily by opening a home bakery. Opening a bakery presents many unique challenges that are different from other types of businesses. This program kindled the interest of the students to think innovatively and ventures them to start the bakery business as a part of start idea and besides it made a memorable experience for all the participants.

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Bootcamp on UNREAL ENGINE

The D. P. Roy Choudhury Association of Animation Departmentorganized three days hands-on training session titled “Boot Camp on UNREAL ENGINE” from 19.05.2022 to 21.05.2022 for I, II year B.Sc., Animation & Visual Comminication students and PG Diploma in Animation Techniques. Mr.P.Kishore Kumar, Head i/c cum Asst. Prof., welcomed the gathering and introduced the Chief guests – Mr. Karan Parik, Founder GREEN RAIN Studio, Mumbai and Mr. Rajesh, Technical head, Scopick Edutech Pvt. Ltd. Mr. Karan Parik, the authorized trainer of UNREAL ENGINE, interacted with the students and trained them. Mr. Rajesh, inspired the students by sharing his experience and the growth of VR & AR in Gaming Industry. The students felt the program very useful and learnt new things with UNREAL ENGINE. They also learnt and practised the software taught by the trainer and showed the output. Totally 54 students were benefited by the program.

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Training program on “Management by Objective (MBO)”

ZEAL, BBA Association of Subbalakshmi Lakshmipathy College of Science, Madurai organized a training program on “Management by Objective (MBO)” on 21.05.2022 for the non teaching staff of the college.

Dr. B. Meenakshi Sundaram, AP, Department of BBA was the resource person. He explained in detail the concept and process of Management by Objectives (MBO). He also explained  the Pros and Cons of implementing MBO. The participants found the training program to be very lively and interesting. A total of 13 non teaching staff members participated and got benefited from this program.

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Administrative Training program on “Service Etiquettes and Grooming”

      The Department of Marine Catering and Hotel Management organized an Administrative Training program on “Service Etiquettes and Grooming” for non-teaching staff of our college on 20.5.2022. Twenty Non teaching staff members have actively participated in the program. Mr. C.Suresh Kumar, HoD, Department of MC&HM, explained to the non teaching staff members about the importance of grooming and service etiquette which is a combination of character, style and discipline. It is to project an image of organization’s culture and ethics to our esteemed customers who are our guests. It also enhances the personality of an employee, character of an organization and value of the company. This program was completed successfully to the greatest satisfaction of the staff besides making it a memorable experience for all the participants.

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Factory Visit to Nila Sea Foods Private Limited

ZEAL, BBA Association of Subbalakshmi Lakshmipathy College of Science, Madurai organized a factory visit to Nila Sea Foods Private Limited, Tuticorin on 19.05.2022. The students learnt in detail about the various packaging and export processes related to sea foods. The logistics operations involved in these processes were also explained in detail. The students had a great learning experience. Totally 30 students comprising of I year BBA participated and got benefited through this visit.

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SLCS SAMAAJ SEVA – AN EXTENSION ACTIVITY ON AWARENESS ON HEAT WAVES (SUMMER SEASON)

The Department of Fire and Industrial Safety, Hebert William Henrich Association jointly organized SLCS SAMAAJ SEVA – an Extension Activity on “AWARENESS ON HEAT WAVES (SUMMER SEASON)” at Pandikovil, Madurai on 18/05/2022. 9 students from I & II year have conducted the activity and shared few tips to overcome the heat waves during the summer season along with the safety measures. The students suggested the people to avoid going out in noon time, stay hydrated by taking sufficient hygienic drinking water , wear light colored loose cotton clothes, avoid alcohol as well as tea & coffee, eat fresh seasonal fruits, avoid high protein food. The students also suggested the people to keep their home cool by using fans and damp cloth. The students also reiterated the people not to leave children in hot vehicle.

The aim of this campaign is to emphasize effects of ‘HEAT WAVES’ and save our health. The Village people rendered their Cooperation & the involvement of the faculty and the students were commendable to reach out the maximum beneficiaries. Nearly 20 peoples benefitted through the activity.

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SLCS- Samaaj Seva – an outreach Program on “Reducing Food waste and recycling of Food- Rally”

   The Department of Marine Catering and Hotel Management organized (SLCS- Samaaj Seva) an outreach Program on “Reducing Food waste and recycling of Food- Rally” on 18.5.22 to create awareness among the rural community at Teppakulam. Five faculty members and 24 students from the first year MC&HM actively participated in this program. The students carried placards and raised slogans to bring awareness on food conservation and curbing its wastage. The students interacted with the people on how to stop food wastage and malnutrition issues. Our campaign was successful in spreading awareness on avoiding food waste and recycling  the food.

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SLCS- Samaaj Seva – an outreach Activity on “Share the Meal” – Donate Food.

The Department Marine Catering and Hotel Management organized, (SLCS- Samaaj Seva), an outreach Activity on “Share the Meal” -Donate Food at Teppakulam, Madurai on 18.5.22. 24 students from I year have taken part in the program. They prepared and distributed variety rice (around 50 packets of food) to the deserted people in the area.

Through this outreach program, we were able to sensitize our students to gain social values, widen their responsibility and receive a wide spectrum of knowledge in societal issues and problems by making them to work with community. Students were immensely satisfied after witnessing the smile on the faces of the homeless people on receiving the food packets.

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