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SLCS - Subbalakshmi Lakshmipathy College of Science - News
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Board of Studies Meeting

The Department of Marine Catering and Hotel Management conducted an Online Board of Studies Meeting on 10.11.2021 at 11.30 a.m. Dr. R.Kannan, Ph.D, Professor & Research Guide, Centre for Tourism and Hotel Management, Madurai Kamaraj University, Madurai, represented as the University Nominee, Mr.K. Shaji. Principal, Oriental college of Hotel management and culinary Arts, Kannadichola Thaimalaroad Vythiri, Kerala , represented  as the  Academic Expert, Mr.Ranjith , Assistant Professor, Dept of French, Madurai Kamaraj University, Madurai was the special invitee for French Language, Mr. Mr.Nandakumar.G,General Manager, Thapovan Resort, kodaikanal represented as the Industrial Expert, Mr.Kesavamoorthi,  participated as an Alumni,  Mr. C. Sureshkumar, Head of the Department  represented as the Chairperson. The Department Faculty members, a Parent and a Student participated as members in the Board of Studies Meeting and gave their valid feedback and recommendations for framing the syllabus for the academic year 2021-22 even semester.

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Field Visit

A Field visit to Tuticorin VOC Port Trust was organized for students of B.Com (Banking and Insurance) on 03.11.2021. The students had the great opportunity to learn the operations of Tuticorin VOC Port Trust . Students got the experience of witnessing a Cargo Ship, thereby observing its functions. The authorities at Tuticorin VOC Port Trust were kind enough to elaborately explain the day to day activities at the port. Students felt the visit to be very useful and funfilled. Totally, 125 students from II year and III year B.Com (B&I) were involved in this field visit.

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PARENTS- TEACHERS MEETING

The Department of Marine Catering and Hotel Management organized a Parents- Teachers Meeting for second and third year students (85 students) on 3.11.2021 at 10.00 A.M.  The meeting was organized under the guidance of Mr.C.Suresh Kumar, Head and Mr. K.Perumal Kannan, PTA coordinator. The main objective of the meeting was to create a common platform where teachers and parents come together to discuss student’s performance and devise ways to enrich their learning experience. We took this on a digital platform through Google meet. The class In charge explained the student’s attendance and II internal mark details and also discussed on the forth coming even semester course implementation and progress. The progress report of second and final year students was projected to all the parents. Parents of III MC&HM asked about internship training Programme. The PTA meeting came to an end with the conclusion that the progress and development of the students depend on the joint effort of parents and teachers.

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International Journalist Remembrance Day – 2021

Commemorate “International Journalist Remembrance Day” we the Library Managing Club & Readers Hub jointly organized a seminar on “Journalism” on 2nd November, 2021 in the Seminar Hall at 3.00 pm to 4.00 p.m. the programme was inaugurated by Mrs. M. Gunasundari, Asst.Librarian.

Ms. Catherin Esther Roselin, Asst. Professor Dept of Viscom, the special invitee of our programme delivered a valuable speech about the “Journalism”

In this, she explained about the current trend and the importance of Journalism. Around 60 First year students were participated in this programme. All the students got benefited in this programme.

Selvan. A. Deepak, I Year/ Computer science proposed the vote of thanks.

 

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Fresher’s Day Celebration – 2021-2022

The Department of Commerce (Hon’s) ACCA celebrated the “Fresher’s Party” on 2nd November 2021.  The fresher’s day was filled with excitement, joy, music, enthusiasm, laughter and happiness. The celebration started at 10.00 AM at the Seminar Hall. Warm welcome was extended to all the dignitaries, our Principal Dr. R.Sujatha, Vice-Principal Dr. K.Archunan, Dean Academics Dr. S.Priya, Department Head Incharge Dr. D.Selvaraj and Department Faculty Mr. A.Raja in the function. Followed by this, welcome speech was delivered by Mr. Landa Abishek, final year ACCA student. The freshers were formally welcomed into the ACCA Family. The jury and other guests of honours were also introduced. Events started with a Self introduction of 1st year, 2nd year and 3rd year students. All of them were impressive in their own way. Later on, the fun team lead by 3rd year students took on the stage in their funny way of attracting the audience and adding cherry to the pie. And after that there was an excellent dance performance by both 1st and 2nd years. After this, two students gave an extraordinary Singing performance. After this all the games were started. That was a real fun ever in our college days. After completion of games seniors warmly welcomed our faculty members and distributed sweets. After this all the freshers and 2nd years were called upon to the stage by seniors to give a small gift and sweets to everyone.

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SLCS Samaaj seva – Extensional Activity

Student of B.Com B&I  Mr. Nagarjun   of  II year  gave a  speech on  Health Insurance  on 01.11.21  in our Community radio “Shyamalavani.”  He gave a detailed explanation about Claim procedures in Health Insurance and   its benefits. It would be very useful for the listeners.

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SLCS Samaaj seva – Extensional Activity

 Student of B.Com (B&I) Ms. Abinaya of II year gave a speech on Crop Insurance on  01.11.21 in our Community radio “Shyamalavani”,.She explained Types, Coverage, Function, Claim Process, Renewal Process and Advantage of Crop insurance. It would be useful for the listeners. Through this program people in and around our College gained more insight into it.

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Course Committee Meeting

Department of MC&HM conducted a Course Committee Meeting on 30.10.2021 at 2.15 p.m. for the students (12 students) of II year and III year.

Minutes of the Course Committee Meeting

Students are satisfied with the current syllabus comprising of Course Outcomes (COs), Programme Outcomes (POs) and Programme Educational Outcomes (PEOs).We are planning to continue the same pattern in the forthcoming semester as well.

Faculty members Present:

S.No Name of the Staff Designation

1

 Mr. C.Sureshkumar Head of the Department

2

 Mr.P.Anand Programme Coordinator

 

Students Present:

S.No

 Roll no Name of the Students Class S.No Roll no Name of the Students

Class

1

20103

 PRABHU T II YEAR 7 19112 JOTHIBASU .G III  YEAR

2

20101

DHINESH KUMAR P

II  YEAR

8

19107

VISWAM .R

 III  YEAR

3

20104

PRAJITH K V

II  YEAR

9

19139

SELVAKUMAR .U

 III  YEAR

4

20119

NAVEEN KUMAR A S

II  YEAR

10

 19149

JAGADESH .K

 III  YEAR

5

20121

NAVIN N

II  YEAR

 11 19118 SANTHOSH KUMAR .A. M III  YEAR

6

20124

MICHEAL R

II  YEAR

 12 19112 MARISELVAM .S III YEAR

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Professional Training Programme on “Create Home Baking”

The Department of Marine Catering & Hotel Management and the Department of Food Science & Processing Management have jointly organized “Create Home Baking” as a Professional Training Programme on October 29, 2021. In this Professional Training Programme MC&HM and FSPM department staff members and also faculty from various departments (29 staffs) actively participated. Resource person Chef.R.Kaleeswaran, Hon. Secretary, Karaikudi Bakery Owners Association, Karaikudi conducted the Professional Training Programme for the faculty members. The chef gave guidance about the usage of raw materials in bakery, creating right blend and setting up perfect oven temperature, making cookies and rolls etc. The Professional Training Programme was designed to meet 100% hands on experience in baking the cakes and on the top of it work on icing & piping techniques to decorate the cake. The program was completed successfully to the greatest satisfaction of the staff and resource persons besides making it a memorable experience for all the participants.

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Exposure Visit to Ship-in-campus

ZEAL, BBA Association of Subbalakshmi Lakshmipathy College of Science, Madurai organized an exposure visit to Ship-in-campus facility at RL Institute of Nautical Sciences on 29.10.2021. The students learnt in detail about the architecture of a ship. The students had a great learning experience. Totally 110 students comprising of I, II and III year BBA participated and got benefited through this visit.

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