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SLCS - Subbalakshmi Lakshmipathy College of Science - News
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Career Guidance Awareness Programme

On July 17, 2024, the Department of B.Com (Banking & Insurance) hosted a Career Guidance Awareness Programme in Hall No. 114, organized and collaborated with The Institute of Company Secretaries of India (ICSI). The session featured Mr. Raja from the ICSI Madurai Chapter, who serves as the Secretary. The program was designed for first-year students, providing valuable insights into career opportunities and guidance in the field of company secretaries, helping them understand the pathways and benefits of pursuing this profession. Totally 66 students got benefited from this programme

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OUT DOOR CATERING (ODC) AT HOTEL AMIKA, MADURAI

Totally five first-year students from the Department of Marine Catering and Hotel Management had the opportunity to participate in the ODC program at Hotel Amika  , Madurai , from December 31, 2024, to January 1, 2025. During this program, the students gained valuable insights into outlet operation procedures and enhanced their skills in production, service, and presentation. They also practiced mise en place and learned various modern techniques. This hands-on experience inspired and motivated the students, providing them with invaluable practical exposure

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OUT DOOR CATERING (ODC) AT HOTEL AMÃ STAYS & TRAILS, MUNNAR, AND HOTEL TAJ VIVANTA, COIMBATORE

The second- and first-year students (34 in total) from the Department of Marine Catering and Hotel Management were given an opportunity to participate in the ODC program at Hotel amã Stays & Trails, Munnar, and Hotel Taj Vivanta, Coimbatore, from December 26, 2024, to January 4, 2025. During this program, the students gained valuable insights into outlet operation procedures and enhanced their skills in production, service, and presentation. They also practiced mise en place and learned various modern techniques. This hands-on experience inspired and motivated the students, providing them with invaluable practical exposure.

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OUT DOOR CATERING (ODC) AT DHUVATHASANTHAM CONVENTION HALL, MADURAI

The second- and first-year students (34 students) from the Department of Marine Catering and Hotel Management were given an opportunity to participate in the BNI Mega Members’ Day Dinner at Dhuvathasantham Convention Hall, Madurai, on 14.12.2024. The event was organized by NRK Catering, Madurai. Through this event, the students were able to gain knowledge about outlet operation procedures and enhance their skills in production, service, and presentation. They also practiced mise en place work and learned many modern techniques. This hands-on experience motivated the students and provided valuable practical exposure.

 

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CAREER DEVELOPMENT PROGRAM ON “CYBER SECURITY AND PENETRATION TESTING”

Department of Computer Science (SSS & DSA) organized a Career Development Program for the I year and II year students on 02.01.2025. Mr. PrasanthIlangovan enlightened the students towards cyber security. He gave clear idea about choosing higher education courses related to Cyber Security field. He created awareness on network and cybercrime security and also the opportunities available in the Industries. Totally, 129 students got benefited by this Career Development Program. The points discussed are given below.

Encouraged to maintain discipline and to do self-learning. He advised to use bug bounty and make the google as mentor. He encouraged to rebuild the knowledge. And spoke about E&Y Company, OSCP certification course. He explained about how we are consistent and getting knowledge from teaching. He advised to concentrate the students to know about what the companies wanted from us.

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INDUSTRIAL VISIT TO NAGA FOODS, DINDIGUL

Department of B.Com. (Honours) organized an industrial visit to Naga foods, Dindigul on 26.08.2023 ( Saturday). Totally, 40 students and 2 faculties participated in the event. The industrial visit was planned to explore the production activity, management process, technology in a manufacturing unit. Naga is one of the reputed companies that provide a wide range of wheat Flour/Maida all around Tamil Nadu. The industrial personnel interacted with students and they taught about varieties of products in Naga foods and its manufacturing process.

The visit helped the students to become more aware of industrial practice and regulations and also provides opportunity for experiential learning outside the classroom environment.

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ALUMNI INTERACTION MEET

The Department of Commerce (Honours) of SubbalakshmiLakshmipathy College of Science organised“Alumni Interaction Meet” focusing on clearing CA Exam.Our prominent Alumni and CA Finalist T.Gayathri Shree of 2018-2024 batch addressed the session on 01/03/2024. She shared her experience of clearing CA Intermediate exams. She focused on opportunities associated with the field of commerce. The session was organized to nurture the educational thought among the students. She educated the participants with the essential tips and techniques to be developed by CA Aspirants. Totally, 44students participated and got benefitted through the session. The participants felt the session a much needed and fruitful for their career.

 

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CAREER GUIDANCE PROGRAM FOR CA ASPIRANTS – SELF PREPARATIVE APPROACH

The Department of Commerce (Honours) of Subbalakshmi Lakshmipathy College of Science organised a “Career Guidance program for CA Aspirants – Self preparative approach” on 31.07.2023 focusing on clearing CA competitive exams.  CA Niranjankumar,practicing Chartered Accountant at Madurai& CA Finalist Mr. P.Karuppasamyaddressed the session. The programme focused on tools and techniques applied in CA competitive exams (CA foundation, intermediate, CMA). During the session the participants were educated on choosing an appropriate career path (both professional and higher studies) related to field of commerce.Totally, 44 students participated and got benefitted through the session. The participants felt the session a much needed and fruitful for their career.At the end of the session the  students  individually interacted with the resource person and cleared their queries.

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PARENTS TEACHERS MEET

As a part of academic process, the department organized the Parents Teachers Meet for I, II and III year students on 28.02.2024 from 2.30pm to  4.45 pm with the presence of the Head of the Department and Program Coordinators. There was a discussion regarding Continuous Internal test I marks and CA Foundation Course Results. The schedule for preparing For the next attempt, which is to be held on December 2024 was shared with the parents.

In this meeting with the consent of all parents, it was decided to give remedial classes for students in major subjects. Parents requested to conduct mock test for students on periodical basis.  This decision was unanimously accepted by the Head of the Department.

All the queries raised by the parents were clarified. Totally, 69 Students participated in the session.  The session ended with the feedback of the parents collected through structured feedback form.

 

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“Extension Activity on SLCS – SAAMAJ SEVA – Prevention of Dengue Spread in the Nedumadurai Village”

       The Department of Commerce (Honours) organised an “Extension Activity on SLCS – SAAMAJ SEVA – Prevention of Dengue Spread at one of our adopted villages Nedumadurai”, Madurai, Tamilnadu on 30.09.2023 (Saturday). During this event, our III year students actively participated in the extension activity at Nedumadurai Village. During the program, students were exposed to the importance of social responsibility. The village people were educated about environmental values. They created an awareness of dengue spread. The extension activities were conducted in a motive to create societal well – being among village people. Totally, 30 students participated in the event and got benefitted.

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