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Author Archives: SLCS

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Department of Food science and Processing Management FAGAS Association – 05.07.2025

Department of Food science and Processing Management FAGAS Association – 05.07.2025 On July 5, 2025, The Department of Food Science and Processing Management hosted the inaugural ceremony of the FAGAS association in G13 Hall from 2.15 to 3.30 PM. FoSTaC Food Safety Training and Certification – 25.07.2025 On July 25, 2025, The Department of Food Science and Processing Management organised a program on “FoSTac Food Safety Training and Certification” from 1.00 to 3.30 PM in TVR Hall. Mr. C. Karthi, Certified FoSTac Trainer, Parikshanfsspvt ltd, Chennai wa

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NATIONAL VOTER’S DAY

The Electoral literacy club of SLCS commemorated the national voter’s day on 25.01.2022 by taking the pledge as follows.

“We, the citizens of India having, abiding faith in democracy, hereby pledge to uphold the democratic traditions of our country and the dignity of free, fair and peaceful elections, and to vote in every election fearlessly and without being influenced by considerations of religion, race, caste, community, language or any other inducement”.

Totally 15 faculty members participated.