FAGAS Association of the Department of Food Science and Processing Management organized an outreach programme (SLCS-Samaaj Seva) on “Awareness on Importance of Recommended Dietary Allowance among the People” at Maditssia hall, Madurai, on 23.07.2022.  Totally, 13 students of II FSPM explored many nutrient enriched and fortified products and also briefed the recommended dietary allowances to the public.