To commemorate “National nutrition week celebration, FAGAS association of the Department of Food Science and Processing Management & Health and Nutrition Club jointly celebrated a nutrition week on the theme of “Feeding Smart Right from Start” for our students of II &III Year from 1.9.21 to 7.9.21 through Google meet (https://meet.google.com/lookup/bffkmrhly2) at 9.30 am in F26 classroom. The programme was inaugurated with a Webinar by the guest speaker Ms.Shivpoornima. Various competitions like Drawing, Quiz, Doodle art, and Vegetable carving were conducted for our department students to showcase their talents. Mrs. Gunasundari, Librarian of our College, delivered a valedictory speech about the importance of nutrition for all. Around 27 students participated in all the programmes and got benefited from this programme. The feedback of the programme was collected and after attending this programme the students were highly satisfied.
- 07 Sep