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“Career Training Program to Become a Qualified Chartered Accountant” on 02.08.2025.

The Department of Commerce (Honours) of Subbalakshmi Lakshmipathy College of Science organized a guest lecture on “Career Training Program to Become a Qualified Chartered Accountant” on 02.08.2025. The event was conducted under the banner of the Department Association PINNACLE. The session was graced by CA P.Nagaraju, founder of SN Coaching Classes, Chennai as the Chief Guest and Resource Person. He provided expert insights and shared effective techniques to excel in the CA exam. This event focused on smart study methods, time management, and regular practice. He encouraged students to maintain clarity in concepts and revise consistently. The session was highly interactive, with students enthusiastically participating in the question & answer segment. In total, 104 students and 3 faculties got benefited from the valuable guidance. The event concluded with a vote of thanks.

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Intra-departmental Connexions Competition –Association Activity 1

The Hospitality Education Network (HEN) Association of the Department of Marine Catering and Hotel Management conducted an Intra-departmental Connexions Competition as a part of Association activity on 02.08.2025.  40 students from II and III year of  MCHM department  actively participated in this competition.

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Royal Charter Association Inauguration Program 2025on 05.07.2025

The Department of Commerce (Honours & ACCA) conducted the Royal Charter Association Inauguration program on 05.07.2025 at the AV Hall of SLCS Annexure block. The event began with a formal inauguration. The Auditor CA.P. Ganesavel invited as the Chief guest for the program. The Head of the department Dr. D. Selvaraj addressed the gathering.  The meeting was held to elect the association members for the academic year 2025-2026. Through the democratic process, the following students were elected. The department faculty Ms. S. Charumathi announced the elected members of the association. The Chief guesthonoured the students and motivated them to excel in their roles and responsibilities. The elected members are

S.no Position Name of the student Class
1 President Mr. M. K Karthick raja III ACCA
2 Vice President Ms. M. Lakshanadevi II ACCA
3 Secretary Mr. K Siva Chandru I ACCA

The vote of thanks was delivered by the Ms. D.R. Divyadharsini, II year ACCA. In total, 3 Faculty members and 60 Students were presented in the program.

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2025 Batch Fresher’s day celebration on 30.06.2025

The Department of Commerce (Honours& ACCA) has conducted “The 2025 Batch fresher’s day program” on 30.06.2025 in the seminar hall at 8.50am.The event commenced with a formal inauguration.The Faculty members also addressed the gathering, offering words of encouragement and outlining the academic roadmap and support systems available. The Head of the department, Dr. D. Selvaraj, gave a concise overview of ACCA and the department.The students participated enthusiastically and showing their talents. The fresher’s day provided an excellent opportunity for the new students to get familiar with peers. The Third year ACCA Student Ms. M. Iswarya and Ms.A. Karuppiah gave the vote of gratitude. In total 28 students were benefitted in this program.

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Alumni interaction program on 26.06.2025

The Department of Commerce (Honours& ACCA) conducted an “Alumni interaction program 2025” on 26.06.2025 at Seminar Hall. The event began with a welcome address by Dr. D. Selvaraj, Head of the department and featured Mr. S. Vignesh a 2022 batch alumnus. The alumnus shared their journey from college to their current professional endeavors, highlighting the challenges faced and the lessons learned. The students actively participated in the interaction, asking questions and seeking guidance on various topics, including career choices, ACCA exams, Industry trends and personal development. The alumni provided valuable insights, exams strategies, experience in ACCA exams and offering advice to the students. The program was a resounding success. In total 2 faculty members and 25 students were presented in the program.

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Alumni Meet- 2025

The Department of Marine Catering and Hotel Management organized Alumni Meet – 2025 for the 1997–2000 batches on 24.07.2025. Alumni shared industry experiences, recent projects, and insights into career opportunities, inspiring current students and fostering meaningful connections.

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Alumni Interaction Session (2025–26) on 26.06.2025

As part of academic and career awareness initiatives, the Department of Commerce (Honours) organized an Alumni Interaction Session aimed at motivating and guiding the first-year students about the Chartered Accountancy (CA) course—its structure, exam preparation, and the journey ahead.The session began with a warm welcome by Dr. D. Selvaraj, Head of the Department, who also gave a brief introduction about the guest—an alumnus of the college from an earlier batch, who successfully completed his CA and currently works in the finance and audit domain.

The alumnus enthusiastically shared his personal journey of preparing for the CA exams, balancing studies with articleship, and overcoming challenges. He emphasized on time management, conceptual clarity, and strategic study planning. Key topics discussed included:

  • Understanding the CA Foundation and Inter syllabus
  • Choosing the right study materials
  • Tips for writing exams and handling pressure
  • Importance of consistency and mentorship

The session was highly interactive, with first-year students asking questions and clearing doubts about the CA course and career path. The alumnus encouraged students to remain focused and assured them that with dedication and proper guidance, success in the CA journey is achievable.The event concluded with a vote of thanks from the faculty coordinator, acknowledging the alumnus for taking time to mentor the juniors. The interaction served as a source of inspiration and provided clarity to many aspiring Chartered Accountants.In total, around 50 students participated and found the session both motivational and informative, making it a valuable addition to the department’s student engagement activities.

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