The department of Marine Catering and Hotel Management have organized a workshop on the topic “ Joy of International Cuisine 2019” on 27.4.2019 as an promotional activities, to create an awareness about the Marine Catering Course and many +2 students have participated in this program. Mr. Mohammed Sheriff, General Manager, GRT Regency Hotel, Madurai as a Chief Guest and delivered a speech to the student’s in a very constructive manner.
