The Department of Marine Catering and Hotel Management at Subbalakshmi Lakshmipathy College of Science (Autonomous) organized a Career Guidance Program cum Alumnus Interaction on “Future in the Hospitality Industry” for first and second-year students on 30th January 2025. The resource persons, Mr. Barath Kumar and Mr. Muneeswaran, the esteemed alumni of the department, shared their insights on the diverse career opportunities in the hospitality industry. They emphasized how the industry offers ample growth prospects in various sectors like guest relations, housekeeping, and food & beverage services. Mr. Barath Kumar elaborated on his role at DRDO and the unique opportunities the government sector offers for hospitality professionals, while Mr. Muneeswaran shared his experiences at Taj Tirupati, discussing the standards and expectations of working in five-star properties. The program provided a valuable platform for students to interact with the alumni, learn about various career paths in the hospitality industry, and understand the skills required to succeed. This interaction boosted the students’ confidence and gave them a clearer understanding of how they can shape their careers in the growing hospitality sector. Faculty members and 50 students from the MC&HM department actively participated in the program
