To commemorate “World Vegan Day”, Department of Food Science and Processing Management and Health & Nutrition Club jointly organized an Online Quiz Contest on the theme “Future Normal” for the students on 1.11.2022 through Google forms-(https://forms.gle/qc1jrT93yAMR1vfE7). This activity is conducted to create awareness, highlight the benefits of veganism for animals, humans and the environment. Totally, 335 members participated and got benefited through this program.