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Scope on career opportunities in Hospitality Sector – Guest Lecture

The department of Marine Catering and Hotel Management has organized a Guest Lecture Program on 24.8.2017  at 2.30 p.m. We invited the Guest speaker Mr. P.K. Venkatesh Rao , General Manager and Key Note Address given by Mr. A. Nagarajan, Assistant Manager, Hotel Sangam, Madurai. Our Principal, inaugurated the program, followed by Welcome address and introduction of Guest was given by Mr. C.Sureshkumar, Head of the Department. The Guest speaker was addressing the I,II & III year students of MCHM on the topic “ Scope on career opportunities in Hospitality Sector”. This program was precious, and to provide the platform to the students to participate in various professional and extracurricular activities and provides many opportunities for work experience and job placement in the surrounding area. The students when they complete graduation, they will find excellent employment opportunities in their profession. Graduates in this specific field can find work as a restaurant manager, hotel manager, catering director, food and beverage director, food service manager in a college, university, or corporate setting, manager in a motel & Facility Management, healthcare hospitality food service director, school food service director, club manager, meeting planner, manager in senior nutrition programs, stadiums or amusement parks, or as a food and beverage controller. Obtaining experience in this industry helps to create a competitive advantage in more rapid advancement.