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Extension Activity (SLCSSamajSeva) through “Nutritional Guidance on Prevalence of Osteoporosis”

FAGAS an Association from the Department of Food Science and Processing Management of Subbalakshmi Lakshmipathy College of Science, Madurai organized an extension activity (SLCSSamajSeva) at Kappalur through Nutritional Guidance on Prevalence of Osteoporosis” on 18.01.2022.  The students of II Year FSPM briefed the importance of calcium intake in relation to bone health for the menopausal women under the age group 40-50 years. Totally 13 students of FSPM participated in this extension activity.


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